Stoves Richmond S1000EiMK2 100cm Induction Electric Range Cooker - Cream

The Stoves Richmond S1000EiMK2 (RIS100EIMK2C) is a 100cm wide electric range cooker in Cream. It has four separate oven cavities giving a total cooking capacity of 202 litres. That is serious cooking space for a busy household.

The hob is induction with 5 zones and 10 power levels including boost. The two main ovens each hold 64 litres and the main cavity is a multi-function oven with 13 cooking modes including fan, pizza and slow cook. The two smaller cavities each hold 37 litres. There is also a defrost function and an electric grill.

Controls are manual dials with an LED/LCD display and a programmable oven timer. Safety features include pan detection, pan overheat detection and a hob child lock. The oven lining is enamel. Energy rating is A. The double glazed oven doors help hold heat in.

Four ovens, a 5-zone induction hob and 202 litres of total capacity make this a strong choice for large households or keen cooks. The Richmond S1000EiMK2 covers everything from a slow roast to a quick weeknight meal with room to spare.

This cooker is 996mm wide and 600mm deep so it takes up a full metre of worktop run. You need a kitchen gap of at least 1000mm. It can sit freestanding between units or in a proper range recess. At 90.6kg it must be moved and positioned by two people. Check overhead clearance requirements in the installation manual before fitting.

With four ovens and 202 litres of total capacity you can run a full roast across multiple cavities at once. The two 64-litre main ovens will each take a large joint or a good-sized turkey. Use the 37-litre cavities for side dishes or a grill. All five induction zones are live at the same time so you can run five pans simultaneously. For a Sunday roast use both large ovens together and keep the smaller cavities for vegetables or warming plates.

The induction hob uses electromagnetic fields to heat the pan base directly rather than the hob surface. This makes it faster and more responsive than ceramic or solid plate hobs. There are 5 zones with 10 power levels each and a boost function for rapid heating. Pan detection means a zone will not activate without a suitable pan in place. The fan ovens circulate hot air around the cavity for even cooking. Double glazed oven doors reduce heat loss. The LED/LCD display drives the programmable timer across all four cavities.

The A energy rating means this is among the more efficient large range cookers available. The induction hob only heats the pan directly so very little energy is wasted. For everyday meals use one of the 37-litre cavities rather than the 64-litre main oven. Fan-assisted modes circulate heat more evenly and can reduce cooking time and energy use.

This cooker needs a dedicated 240V circuit installed by a qualified electrician. It will not run from a standard 13-amp plug. You need a kitchen gap of at least 1000mm. The cooker is 996mm wide and 600mm deep. At 90.6kg it is a two-person lift. Check the installation manual for side and overhead clearance requirements. Contact the seller about recycling your old appliance before delivery.

The oven lining is enamel so clean it by hand with warm soapy water. Avoid abrasive pads which scratch the surface. Wipe the induction hob with a damp cloth after each use no burnt-on residue as the hob surface stays cooler. Remove shelves and wash separately. Keep the cream exterior clean with a soft cloth to protect the finish and maintain your guarantee.

The body is finished in cream enamel. The oven interiors are lined with enamel for durability. The hob surface is a flat induction glass panel. Oven doors are double glazed. The overall construction follows Stoves' standard Richmond range build quality with a steel frame chassis.