Belling Cookcentre 110E 110cm Electric Range Cooker Ceramic Hob Stainless Steel

The Belling RCACOOK110ES is a 110cm wide electric range cooker from the Cookcentre series the biggest model in the range. It has two electric ovens with a combined total of 194 litres of cooking capacity. The main oven is 70 litres (64 usable) and the second cavity is also 70 litres (60 usable).

The ceramic hob has five cooking zones plus a dedicated warming zone with 8 power levels and a dual zone booster. The fanned main oven has five functions including air fry with a tray included slow cook and fan cooking. The second oven is conventional electric with four functions and works well as a second cooking space or grill.

Controls are fully electronic with an LED/LCD display and a programmable oven timer. The oven lining is enamel throughout. Energy rating A keeps running costs down. Both cavities are straightforward to wipe clean thanks to the smooth enamel finish.

Three-year parts and labour guarantee from Belling. Two large ovens, air fry built in, six hob zones and 194 litres of space this cooker covers everything from weeknight meals to large family roasts.

This cooker is 1096mm wide and 600mm deep so it takes up just over a metre of worktop run. You need a kitchen gap of at least 1100mm. It can sit freestanding between base units or in a proper range recess. At 92.3kg it is a two-person lift and should not be moved alone. Check overhead clearance and side clearance requirements in the installation guide before fitting.

The main oven holds 70 litres large enough for a full-size turkey or two large roasting trays side by side. With 5 shelf positions you can run two trays at once. The second 70-litre cavity handles sides or desserts at a different temperature at the same time. The ceramic hob fits five pans cooking simultaneously with a sixth warming zone for sauces or keeping food hot. Air fry in the main oven replaces a separate countertop fryer entirely.

The ceramic hob uses radiant heating elements beneath a flat glass surface. Five zones offer 8 power levels each and one zone is a dual zone with a boost function for fast heating. The warming zone runs at low power to hold food temperature without cooking. The main oven uses a fan to circulate heat from a rear element giving even results across all shelf positions. The second oven is conventional electric using top and bottom elements. Both cavities are lined with enamel for heat retention. Electronic controls manage both ovens independently with a programmable timer and LED/LCD display.

The RCACOOK110ES carries an A energy rating which is efficient for a 110cm electric range cooker. The fan oven circulates heat evenly so it reaches temperature faster than a conventional oven. For smaller meals use one cavity rather than both the 64-litre usable main oven is large but the second 60-litre cavity avoids heating unused space.

This cooker needs a dedicated 240V cooker circuit installed by a qualified electrician a 13-amp plug will not work. The kitchen gap must be at least 1100mm wide. The cooker is 1096mm wide and 600mm deep. Check the installation manual for side and overhead clearance requirements. At 92.3kg this is a two-person lift. Confirm old appliance removal with the retailer before ordering.

Both ovens have enamel linings wipe down with warm soapy water or a suitable oven cleaner after use. Remove shelves and clean separately. The ceramic hob needs a hob scraper and ceramic cleaner once cool. Wipe the stainless steel exterior with a damp cloth. Keeping the enamel clean and undamaged helps maintain the Belling guarantee.

The exterior is stainless steel. The hob surface is flat ceramic glass. Both oven cavities are lined with enamel. Oven doors feature multi-pane glass to reduce external surface temperature. The overall frame is steel construction finished in stainless steel throughout.